World Health Survey 2003, South Africa

South Africa, 2003

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Reference ID

zaf-who-whssa-2003-v01

Producer(s)

World Health Organization (WHO)

Collections

Research unit on the Economics of Excisable Products

Metadata

Documentation in PDF DDI/XML JSON

Created on

Nov 11, 2016

Last modified

Nov 11, 2016

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91861

Where cooking done (q4049)

Data file: WHS-SouthAfrica_F5

Overview

Valid: 0

Invalid: 0

Type: Discrete

Decimal: 2

Width: 4

Range: 1 - 4

Format: Numeric

Questions and instructions

Literal question

Where is cooking usually done?

Categories

Value	Category
1	In a room used for living or sleeping
2	In a separate room used as kitchen
3	In a separate building used as kitchen
4	Outdoors

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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