Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009

Reference ID

eth-csae-erhs-1989-2009-v1

Producer(s)

International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)

Metadata

DDI/XML JSON

Created on

Oct 15, 2012

Last modified

Oct 26, 2015

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Type Code (type)

Data file: ERHS 2004_r6p2s5_Q4to9

Overview

Valid: 9255

Invalid: 0

Type: Discrete

Decimal: 0

Width: 27

Range: 1 - 632

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1		1	0%
2		4	0%
3		1	0%
4		1	0%
6		2	0%
9		1	0%
34		1	0%
35		1	0%
38		1	0%
62		1	0%
63	Hides/skins	1325	14.3%
64	Butter/cheese	1318	14.2%
65	Milk/cream	1315	14.2%
66	Dungcakes	1320	14.3%
67	Chicken	1325	14.3%
68	Eggs	1314	14.2%
69	Meat (EXCLUDE LIVE ANIMALS)	1320	14.3%
70		1	0%
71		1	0%
631		1	0%
632		1	0%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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